ShantiSeamstressing
Advanced Beginner Member since 6/11/10 Posts: 1203 |
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Date: 1/28/13 12:49 PM Or must you buy a juicer? I want to get more greens into my diet and I know this is a healthy way to do it. My parents have a Vitamixer, but that is a lot of $$$$. I'm wondering if I might manage to make decent smoothies with just a regular blender...? |
nicegirl
  
Intermediate DC USA Member since 5/10/06 Posts: 1607 |
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 2 members like this. Date: 1/28/13 12:57 PM I'm not sure what qualifies as a green smoothie, but I always throw a big handful of spinach into my blender smoothie (also: berries, yogurt, flax seeds, and oj concentrate). The spinach blends beyond recognition, so I'd say it works. ------ http://theslapdashsewist.blogspot.com
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kkkkaty

 Intermediate UT USA Member since 12/7/05 Posts: 2226 |
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Date: 1/28/13 12:57 PM I think I'd go with the blender, you'll get more of the pulp (i.e., fiber) that way. We got a juicer a year or two ago, but I am not that impressed.... ------ Viking Lily 545
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ryan's mom
 
PA USA Member since 11/30/04 Posts: 4370 |
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Date: 1/28/13 1:22 PM Check out the Vitamix thread. Lots of helpful info there. ------ Big 4 Pattern size 12, RTW bottom: 6, RTW jacket 8, RTW top (no size fits me well!)
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KensingtonCrab
Advanced Beginner SC USA Member since 2/13/09 Posts: 723 |
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In reply to ShantiSeamstressing <<
Date: 1/28/13 5:22 PM Very interesting conversation.....I was just starting to look into the Magic Bullet to make green shakes. |
TessKwiltz
 Intermediate TX USA Member since 9/21/07 Posts: 1313 |
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In reply to ShantiSeamstressing <<
Date: 1/28/13 6:02 PM It depends on what kind of veggies and how much chunkiness you can tolerate. A handful of spinach works pretty well in a regular blender, but if you want to liquify broccoli you need something like a Vitamix or a Blendtec.
A juicer is just that - it will extract the juice and leave the fiber behind. ------ Tess
On threadpainting flowers: "How many colors are in a flower? ... How many do you have?" - Ellen Anne Eddy |
Kristen
Advanced Member since 4/27/02 Posts: 458 |
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 1 member likes this. Date: 1/28/13 7:56 PM Oddly enough, I had this question yesterday and decided to test it. I successfully made a green smoothie (kale, spinach, pineapple, cukes, celery, apple, ginger, lemon) in a standard blender. I have an Oster, that probably cost ~$100 a few years ago. Also, one of the blades is bent, so it does not function at full capacity and was still successful! And it was fantastic tasting! |
goodworks1
 Advanced IL USA Member since 7/19/03 Posts: 3298 |
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Date: 1/28/13 9:20 PM I make smoothies with kale (about 2 or 3 cups chopped, including the chopped stems) with a Kitchen Aid stick blender. I do start with some water (3 or 4 oz) and usually some protein powder. After blending these three, I then add frozen fruit because I like my smoothies very cold and thick. (Banana, mango, strawberry or other berries, blueberries, etc.) -- Edited on 1/28/13 9:20 PM -- ------ blog: goodworks1.wordpress.com
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ShantiSeamstressing
Advanced Beginner Member since 6/11/10 Posts: 1203 |
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Date: 1/28/13 9:45 PM That's what I'm thinking of, spinach! Blended beyond recognition sounds good!  |
ShantiSeamstressing
Advanced Beginner Member since 6/11/10 Posts: 1203 |
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 1 member likes this.
Date: 1/28/13 9:46 PM Quote: kkkkaty I think I'd go with the blender, you'll get more of the pulp (i.e., fiber) that way. Yes, I've been reading on this for a few days now, and more and more, I came to that conclusion, for myself. I want the health benefits of the fiber, in addition to the vitamins and minerals that would be extracted in the juice. |